Customised Allergen Reports from the NutriCalc Online Service
You may create customized allergen reports from any of the Online Service Plans.
The allergen tab on the reports page is populated with all 18 standard allergens required to be highlighted within your ingredient declaration by law:
Wheat, Rye, Barley, Oats, Spelt, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin, Molluscs
The software will embolden these allergens for you within the ingredient declaration.
You may also add additional allergen information from the Preferences section of your account. You may choose either ‘contains’ or ‘suitable for’, and then add the category or allergen of your choice. For example, you may wish to add: Suitable for Halal’ to your list.
Adding customized allergen or other information will not be included in the ingredient declaration for your label because this is not legally permissible.
The information generated may be useful for your customers or suppliers. Retail outlets may create reports for at a glance information for customers with special dietary requirements for example:
Suitable for lactose free, gluten intolerant etc.etc.
The customized allergen report may also form a useful component of your specification sheet for an ingredient or product.
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